Banana And Yogurt Ice Pops
10 mins
  2
Yogurt (low fat) 1 cup 
Banana (over ripe) 4 nos
Honey 2 tbsp
Cinnamon Powder ½ tsp
Peel the bananas and put it along with all the ingredients in a blender. Blend until smooth and creamy. Pour it into ice cream moulds or ice lolly moulds and freeze it completely. Remove and serve.